Activia Strawberry Yogurt
Detailed Calorie Breakdown: Macronutrients, Micronutrients, and Nutrition Facts for Activia Strawberry Yogurt
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About Activia Strawberry Yogurt
Activia Strawberry is a delightful, fermented dairy product, meticulously formulated to support digestive wellness while offering a satisfying fruit flavor. Nutritionally, this yogurt base provides a source of high-quality dairy protein, essential for muscle maintenance and satiety. The primary functional component is the inclusion of Bifidus ActiRegularis (Bifidobacterium animalis lactis DN 173 010), a patented probiotic strain intended to survive the harsh environment of the digestive tract and potentially contribute to a balanced gut microbiota, crucial for systemic health and nutrient absorption.

Regarding macronutrients, Activia Strawberry is moderately low in fat, primarily containing saturated fat derived from the dairy component. Its carbohydrate content is dictated by both naturally occurring lactose and added sugars, alongside the natural fructose from the strawberry preparation. This composition provides quick energy, but consumers mindful of glycemic load should note the sugar concentration. The yogurt is an excellent source of calcium, vital for skeletal health and numerous metabolic functions, including nerve signaling and muscle contraction. It also supplies beneficial amounts of Vitamin D (often added) and B vitamins.

As a nutritionist, I emphasize that the inclusion of probiotics makes this a functional food. Regular consumption, coupled with a fiber-rich diet, can enhance gut regularity. However, the benefits are strain-specific, and consistency is key. Always consider this yogurt as part of a balanced diet, recognizing its role as both a calcium delivery vehicle and a source of beneficial microorganisms. It is typically low in cholesterol and sodium, supporting cardiovascular health when consumed as part of a pattern of healthy eating.
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Protein: 3.8g (20%)
Carbs: 13.5g (72%)
Fats: 1.5g (8%)

Nutrition Facts

For 1 serving (100.00 grams)

Nutrient
Value % DV*
Calories
85
Total Fat
1.5 g 2%
Saturated Fat
0.9 g 5%
Trans Fat
0.05 g
Cholesterol
5 mg 2%
Sodium
55 mg 2%
Total Carbohydrates
13.5 g 5%
Dietary Fiber
0.1 g 0%
Total Sugars
11.5 g
Net Carbs
13.4 g
Protein
3.8 g

Vitamins and Minerals

Vitamin D
1 μg 5%
Vitamin D (IU)
40 IU
Vitamin D3
1 μg
Calcium
120 mg 9%
Iron
0.05 mg 0%
Potassium
150 mg 3%
Vitamin A
5 μg 1%
Vitamin A (IU)
50 IU
Vitamin C
0.8 mg 1%
Vitamin E
0.1 mg 1%
Vitamin K
0.1 μg 0%
Thiamine (B1)
0.04 mg 3%
Riboflavin (B2)
0.15 mg 12%
Niacin (B3)
0.1 mg 1%
Vitamin B6
0.04 mg 2%
Folate
10 μg 3%
Vitamin B12
0.3 μg 13%
Pantothenic Acid
0.4 mg 8%
Phosphorus
105 mg 8%
Magnesium
12 mg 3%
Zinc
0.4 mg 4%
Selenium
3 μg 5%
Copper
0.01 mg 1%
Manganese
0.01 mg 0%
Fluoride
5 mg
Choline
15 mg 3%

Detailed Sugars & Carbohydrates

Sucrose
5.5 g
Glucose
3 g
Fructose
3 g
Lactose
2.5 g

Fats & Fatty Acids

Monounsaturated Fat
0.4 g
Polyunsaturated Fat
0.1 g
ALA (Omega-3)
0.01 g
Total Omega-3
0.01 g
Total Omega-6
0.05 g

Amino Acids

Tryptophan
0.04 g
Threonine
0.15 g
Isoleucine
0.22 g
Leucine
0.35 g
Lysine
0.28 g
Methionine
0.09 g
Cystine
0.04 g
Phenylalanine
0.2 g
Tyrosine
0.2 g
Valine
0.25 g
Arginine
0.1 g
Histidine
0.1 g
Alanine
0.12 g
Aspartic Acid
0.25 g
Glutamic Acid
0.8 g
Glycine
0.07 g
Proline
0.3 g
Serine
0.2 g

Phytonutrients

Retinol
4 μg
Betaine
0.1 mg

Other Compounds

Water
80 ml

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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