Amaranthus Leaves (Dantu Soppu)
Nutrition Facts

Amaranthus Leaves (Dantu Soppu)
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Amaranthus Leaves (Dantu Soppu)

Vegetables & Fruits, Leafies & Herbs

N/A

250 g

General Information

  • Description: Green Amaranthus is an edible leafy vegetable with broad leaves in rich green colour, that has almost the same taste as other leafy vegetables like spinach. Relish the flavour by boiling and cooking with pulses, or mixing with seasonings., Green Pumpkin has a sweet taste and becomes tender and pulpy when cooked. It is most commonly used in making vegetable preparations, curries and chutneys due to its unique and subtly sweet taste.
  • Unit: 250 g
  • Shelf Life: 1 day
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Storage Tips: To maintain freshness, store in the vegetable crisper of refrigerator.

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