Oreo Soft Chocolate Cake
Nutrition Facts

Oreo Soft Chocolate Cake

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Oreo Soft Chocolate Cake

Organic & Premium, Cookies & Wafers

Oreo
16 g

Nutritional Information (per 100g)

• Protein Per 100 g (g): 3.51
• Energy Per 100 g (kcal): 456.14
• Calcium Per 100 g (g): 0.035
• Total Fat Per 100 g (g): 22.81
• Trans Fat Per 100 g (g): 0
• Saturated Fat Per 100 g (g): 7.89
• Sodium Per 100 g (mg): 385.96
• Total Carbohydrates Per 100 g (g): 61.4
• Added Sugars Per 100 g (g): 35.09
• Dietary Fiber Per 100 g (g): 1.75
• Cholesterol Per 100 g (g): 0.0088
• Total Sugar Per 100 g (g): 36.84

Soft and Spongy. Flavourful dessert with rich ingredients. Perfect anytime snack to curb your sweet cravings.

General Information

• Shelf Life: 10 months
• Unit: 16 g
• Manufacturer's Name and Address: Mondelez Kinh Do Vietnam Joint Stock Company, 26 VSIP Road No. 8, Vietnam - Singapore Industrial Park, Binh Hoa Ward, Thuan An City, Binh Duong Province, Vietnam
• Marketer’s Name and Address: Snackstar, C-11, Greenpark Extension, New Delhi-110016
• Country of Origin: Vietnam
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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