General Information

• • Description: Broccoli is a tasty and nutritious green vegetable. Eaten raw or cooked, it is added to stir-fries, soups, salads, pasta, etc. It offers a distinctive taste when it is grilled, roasted or baked., Thai guava is also known as "farang" or "farang sae" in Thai. It is known for its crunchy texture and sweet, slightly sour flavor. Thai guava can be eaten fresh or used in beverages and desserts. It is often enjoyed with a sprinkling of salt or chili powder for added flavor.
• • Unit: (150-250) g
• • Shelf Life: 3 days
• • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India
• • Storage Tips: To maintain freshness, wrap in cling foil and store in the vegetable crisper of the refrigerator.