Red & Yellow Bell Pepper (Haladi Dappa Menasina Kaayi)
Vegetables & Fruits, Exotics
N/A
2 pieces
General Information
•Description: Red bell peppers or yellow bell peppers are commonly used in cooking due to their versatility and appealing taste. They can be eaten raw in salads, sliced as a snack, or cooked in various dishes such as stir-fries, fajitas, soups, and roasted vegetables.
•Unit: 2 pieces
•Shelf Life: 2 days
•Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.