•Description: Langda Mango is a fibrous and sweet mango with a sugary aroma enveloped by a greenish yellow skin. It can be added to make mouth-watering fruit salads, kulfi, pickles, smoothies, Chutneys, mousse and shakes., Dill Leaves are aromatic herbs with a mild sweet and delicate taste. The crisp grassy taste provides a tangy addition to pickles, salad dressing, soups etc.
•Unit: 2 pcs (600-700 g)
•Shelf Life: 3 days
•Taste Profile: Sour
•Country of Origin: India
•Storage Tips: To maintain freshness, wrap in plastic bag and store in a refrigerator.