Laxmipati Super Fine Besan (Kadale Hittu)
Nutrition Facts

Laxmipati Super Fine Besan (Kadale Hittu)
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Laxmipati Super Fine Besan (Kadale Hittu)

Atta, Rice & Dal, Besan, Sooji & Maida, Besan

Laxmipati

500 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 17 g
  • Energy Per 100 g (kcal): 373 Kcal
  • Total Fat Per 100 g (g): 5 g
  • Total Carbohydrates Per 100 g (g): 65 g
  • Total Sugar Per 100 g (g): 2 g

Carefully grounded wholesome flour Processed from the choicest split Bengal gram dal A great source of dietary fibre, proteins and minerals like iron and calcium Smooth and lump-free Ideal to prepare varied fried snacks

General Information

  • Description: Laxmipati Super Fine Besan has been finely-ground using the best-quality, roasted chana dal, It is a flour that can be used in the preparation of a variety of dishes, This yellowish-coloured flour has a smooth texture and a mildly sweetish taste, Contains vitamins and minerals that keep your body healthy, Can be used to thicken gravies and soups, Forms a smooth batter and is ideal for making deep-fried snacks like bhajjias, It is also used to make dhoklas and besan dosas.
  • Key Features: Carefully grounded wholesome flour Processed from the choicest split Bengal gram dal A great source of dietary fibre, proteins and minerals like iron and calcium Smooth and lump-free Ideal to prepare varied fried snacks
  • Unit: 500 g
  • FSSAI License: 30713026000003
  • Shelf Life: 4 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India

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