Rajdhani White Dried Peas / Safed Matar (Bili Kadle Kalu (Dry))
Nutrition Facts

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Rajdhani White Dried Peas / Safed Matar (Bili Kadle Kalu (Dry))

Atta, Rice & Dal, Rajma, Chhole & Others, Dried Peas & Others

Rajdhani
1 kg

Nutritional Information (per 100g)

• Protein Per 100 g (g): 20g
• Energy Per 100 g (kcal): 340kcal
• Calcium Per 100 g (g): 0.089g
• Total Fat Per 100 g (g): 1g
• Trans Fat Per 100 g (g): 0g
• Saturated Fat Per 100 g (g): 1g
• Sodium Per 100 g (mg): 10mg
• Total Carbohydrates Per 100 g (g): 63g
• Added Sugars Per 100 g (g): 0g
• Dietary Fiber Per 100 g (g): 9g
• Cholesterol Per 100 g (g): 0g
• Total Sugar Per 100 g (g): 0g

Premium quality fibre-rich legumes Low in fat and high in nutrition commonly used in preparing baked beans and soups Popularly used in making dish like Matar Kulcha etc.

General Information

• Description: Rajdhani White Dried Peas are fibre-rich legumes commonly used in preparing baked beans and soups. Low in fat and high in nutrition, they are popularly used in making dishes like Matar Kulcha etc.
• Key Features: Premium quality fibre-rich legumes Low in fat and high in nutrition commonly used in preparing baked beans and soups Popularly used in making dish like Matar Kulcha etc.
• Ingredients: Matar Safed
• Unit: 1 kg
• FSSAI License: 10012011000176
• Shelf Life: 6 months
• Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India
• Manufacturer's Name and Address: Victoria Foods (P) Ltd. B - 32, Lawrence Road , Indl. Area, New Delhi - 110035, India