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Patanjali Cow Ghee (Hasuvina Tuppa)
Nutrition Facts

Patanjali Cow Ghee (Hasuvina Tuppa)
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Patanjali Cow Ghee (Hasuvina Tuppa)

Dry Fruits, Masala & Oil, Ghee & Vanaspati, Cow Ghee

Patanjali

200 ml

MRP ₹165.00
★ 4.7 (12835)

Nutritional Information (per 100g)

  • • Protein Per 100 g (g): 0 g
  • • Energy Per 100 g (kcal): 897.3 kcal
  • • Total Fat Per 100 g (g): 99.7 g
  • • Trans Fat Per 100 g (g): 3 g
  • • Saturated Fat Per 100 g (g): 78.46 g
  • • Sodium Per 100 g (mg): 0 mg
  • • Total Carbohydrates Per 100 g (g): 0 g
  • • Added Sugars Per 100 g (g): 0 g
  • • Cholesterol Per 100 g (g): 249 mg
  • • Total Sugar Per 100 g (g): 0 g

Made from cow's milk Granular texture Rich in aroma and taste Adds a distinctive taste to food Can be spread on dishes and is also used as cooking medium

General Information

  • • Description: As Patanjali Ghee is processed from pure cow-milk, it is naturally beneficial for body and helps in the improving immune system. Rich in taste and aroma, it can be used for stir frying, tempering etc.
  • • Key Features: Made from cow's milk Granular texture Rich in aroma and taste Adds a distinctive taste to food Can be spread on dishes and is also used as cooking medium
  • • Unit: 200 ml
  • • FSSAI License: 10013012000249
  • •