Toor Dal/Toor Dal (Togari Bele)
Nutrition Facts

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Toor Dal/Toor Dal (Togari Bele)

Atta, Rice & Dal, Toor, Urad & Chana, Arhar

N/A
1 kg

Nutritional Information (per 100g)

• Protein Per 100 g (g): 22.3g
• Energy Per 100 g (kcal): 381 kcal
• Calcium Per 100 g (g): 0.130g
• Total Fat Per 100 g (g): 1.3g
• Trans Fat Per 100 g (g): 0g
• Saturated Fat Per 100 g (g): 0.7g
• Sodium Per 100 g (mg): 17mg
• Total Carbohydrates Per 100 g (g): 62.9g
• Added Sugars Per 100 g (g): 0g
• Phosphorus Per 100 g (g): 0.300g
• Dietary Fiber Per 100 g (g): 15.3g
• Cholesterol Per 100 g (g): 0g
• Total Sugar Per 100 g (g): 0g

Premium quality graded grains sourced from the best farms of Gujarat Loaded with protein and fibre Heavenly legume with great consistency and texture Easy to cook with a distinctive taste Ideal to prepare dishes like Dal Fry, Sambhar, Puranpoli etc.

General Information

• Key Features: Premium quality graded grains sourced from the best farms of Gujarat Loaded with protein and fibre Heavenly legume with great consistency and texture Easy to cook with a distinctive taste Ideal to prepare dishes like Dal Fry, Sambhar, Puranpoli etc.
• Unit: 1 kg
• FSSAI License: 10012011000176
• Shelf Life: 6 months
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India
• Manufacturer's Name and Address: Victoria Foods Pvt. Ltd. B-32 Lawrence Road, Industrial Area New Delhi-110035
• Marketer’s Name and Address: Victoria Foods Pvt. Ltd.