•Description: Kodo millet is also known as Varagu rice or kodra in hindi and has been grown and consumed in the southern part of India for centuries. Being gluten free it is also suitable for people with gluten intolerance/Celiac Disease. Millets are a good source of dietary fibre and are rich in essential minerals such as magnesium, copper and phosphorus. By consuming millets, you will be encouraging farmers in dry land areas to grow crops that are best suited for those regions. This is a step towards sustainable cropping practices and biodiversity.
•Unit: 500 g
•FSSAI License: 11521998000862
•Shelf Life: 6 months
•Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
•Country of Origin: India
•Manufacturer's Name and Address: Conscious Food Pvt. Ltd., Plot no. 7, Unit, Bhavan Near Pan India Foods, no. 2, off Andheri - Kurla Road, near Marol, Marol MIDC Industry Estate, Andheri East, Mumbai, Maharashtra 400059
•Marketer’s Name and Address: Conscious Food Pvt. Ltd., Plot no. 7, Unit, Bhavan Near Pan India Foods, no. 2, off Andheri - Kurla Road, near Marol, Marol MIDC Industry Estate, Andheri East, Mumbai, Maharashtra 400059
