Rajdhani Moong Dal (Chilka) (Hesaru Kalu)
Nutrition Facts

Rajdhani Moong Dal (Chilka) (Hesaru Kalu)

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Rajdhani Moong Dal (Chilka) (Hesaru Kalu)

Atta, Rice & Dal, Moong & Masoor, Moong

Rajdhani
1 kg

Nutritional Information (per 100g)

• Protein Per 100 g (g): 23g
• Energy Per 100 g (kcal): 357kcal
• Calcium Per 100 g (g): 93mg
• Total Fat Per 100 g (g): 1g
• Trans Fat Per 100 g (g): 0g
• Saturated Fat Per 100 g (g): 0g
• Unsaturated Fat Per 100 g (g): 1g
• Sodium Per 100 g (mg): 0mg
• Total Carbohydrates Per 100 g (g): 61g
• Added Sugars Per 100 g (g): 0g
• Dietary Fiber Per 100 g (g): 7g
• Cholesterol Per 100 g (g): 0mg
• Total Sugar Per 100 g (g): 0g

Exotic and authentic taste. Everyone's favourite. Easy to cook.

General Information

• Key Features: Exotic and authentic taste. Everyone's favourite. Easy to cook.
• Ingredients: Moong (Green Gram)
• Unit: 1 kg
• Nutrition Information: Energy 357 KCal, Total Carbohydrate 61 g, Sugar 0 g, Protien 23 g, Fat 1 g, Calcium 93 mg, Iron 2 mg, Vitamin C 1 mg, Vitamin A 23 mcg
• FSSAI License: 10012011000176
• Shelf Life: 6 months
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India
• Manufacturer's Name and Address: Victoria Foods Pvt. Ltd., B-32 Lawrence Road, Industrial Area, New Delhi - 110035
• Marketer’s Name and Address: Victoria Foods Pvt. Ltd., B-32 Lawrence Road, Industrial Area, New Delhi - 110035

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