Nutritional Information (per 100g)

• • Protein Per 100 g (g): 7.4 g
• • Energy Per 100 g (kcal): 539 Kcal
• • Total Fat Per 100 g (g): 29.5 g
• • Trans Fat Per 100 g (g): < 0.1 g
• • Saturated Fat Per 100 g (g): 14.0 g
• • Sodium Per 100 g (mg): 760 mg
• • Total Carbohydrates Per 100 g (g): 56.9 g
• • Added Sugars Per 100 g (g): 4.7 g
• • Dietary Fiber Per 100 g (g): 8.5 g
• • Cholesterol Per 100 g (g): < 0.001 g
• • Total Sugar Per 100 g (g): 5.2 g