Nutritional Information (per 100g)

• • Protein Per 100 g (g): 2.1 g
• • Energy Per 100 g (kcal): 72 kcal
• • Total Fat Per 100 g (g): 3.5 g
• • Trans Fat Per 100 g (g): 0.0 g
• • Saturated Fat Per 100 g (g): 2.3 g
• • Sodium Per 100 g (mg): 29.0 mg
• • Total Carbohydrates Per 100 g (g): 15.0 g
• • Added Sugars Per 100 g (g): 0.0 g
• • Dietary Fiber Per 100 g (g): 3.8 g
• • Cholesterol Per 100 g (g): 8.7 mg
• • Total Sugar Per 100 g (g): 2.7 g