Voila Korean Soyabean Paste
Nutrition Facts

Voila Korean Soyabean Paste
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Voila Korean Soyabean Paste

Sauces & Spreads, Asian Sauces, Soy Sauce

Voila

500 g

General Information

  • Description: Korean soybean paste is a staple in traditional Korean cuisine and is used in multiple ways - dipping sauce, condiments and base for soups and stews. Voila Korean Soybean paste is slightly chunky with sharp, salty, umami taste. Dominantly made of soybeans and salt, Voila Korean Soybean paste is saltier and deeper in taste hence requiring small amount in cooking or dipping. Make this a staple in your kitchen along with your Miso, Gochujang and other popular seasonings for authentic Pan Asian Cuisine
  • Ingredients: Purifired Water, Soybean, Purified Salt, Refined Wheat Flour (Maida), Monosodium L-Glutamate, Potassium Sorbate And malt
  • Unit: 500 g
  • FSSAI License: 11514002000140
  • Shelf Life: 18 months
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. The color of the product displayed in the image may differ from that received in the order. It is recommended not to solely rely on the details presented.
  • Country of Origin: South Korea
  • Marketer’s Name and Address: Supreme Enterprises, A-3, Brindavan Hsg Soc, L.J.D. Gupta Marg, (Deonar Farm Road), Deonar, Mumbai 400091

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