General Information

• • Description: Ginger garlic paste is made with carefully picked ingredients and is processed with under utmost hygienic conditions, with stringent quality measures, its strong aroma and natural flavour will create a magic in your daily cooking.
• • Key Features: Ginger Paste is ready to use. Authentic Taste and Aroma Perfect for Indian, Chinese, and continental dishes. Thick and Grainy paste ensures a perfect gravy of your dish With Natural ingredients and no added color.
• • Ingredients: Ginger, Garlic, Salt, Citric Acid (INS 330), Acetic Acid (INS 260), Stabilizer (INS 415) and Preservative (INS 211).
• • Unit: 200 g
• • Nutrition Information: Average Nutritional Value As Per 100 g - Energy -79.31 kcal/(331.5 kj), Protein - 3 g, Total Carbohydrate - 15.48 g, of which sugar 0 g, Added Sugar (Sucrose) - 0 g, Total Fat - 0.42 g, Saturated Fat - 0 g, Trans fat - 0 g, Cholesterol - 0 mg, Sodium - 4104 mg, Calcium - 19.7 mg, Iron - 2.15 mg, Vitamin C - 7.0 mg.
• • FSSAI License: 10019047001381
• • Shelf Life: 12 months
• • Disclaimer: Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
• • Country of Origin: India
• • Manufacturer's Name and Address: N-Ghanta Foods Pvt. Ltd. Survey No. 631/6 To 631/11, Nandiwanaparthy Village, Near Pillipalli, Yacharam Mandal - 501509, Ranga Reddy (Dist.), Telangana State, India. G-Ghanta Foods Pvt. Ltd., 2nd Floor, Industrial Area, Sector-35, Gurugram-122001, Haryana, India.
• • Marketer’s Name and Address: Ghanta Foods Pvt. Ltd., 4E, Surya Towers, S.P. Road, Secunderabad - 500 003, Telangana State, India. Bambino Agro Industries Ltd., 4E, Surya Towers, S.P. Road, Secunderabad - 500 003, Telangana State, India.
• • Storage Tips: Keep away from direct sunlight. Once opened, keep in refrigerator for better flavour retention.