Moi Soi Egg Hakka Noodles
Nutrition Facts

Moi Soi Egg Hakka Noodles
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Moi Soi Egg Hakka Noodles

Instant & Frozen Food, Noodles, Hakka Noodles

Moi Soi

150 g

Non-sticky and non-mushy noodle strands every time. Easy to cook. It can be cooked in many ways.

General Information

  • Description: Moi soi egg hakka noodles helps you make hakka noodles at home much easier and hassle-free. These hakka noodles don't become soggy and mushy when cooked at home. They can get al-dente, non-sticky noodles every time. It is made from high-quality ingredients that are high in b vitamins and minerals.
  • Key Features: Non-sticky and non-mushy noodle strands every time. Easy to cook. It can be cooked in many ways.
  • Ingredients: Premium Quality Organic Wheat Flour, Egg, Salt.
  • Unit: 150 g
  • Nutrition Information: Average Nutritional Value As Per 100g, Energy 370kcal, Protein 12.5g, Carbohydrate 76.1g, Fat 1.7g.
  • FSSAI License: 10021022000359
  • Shelf Life: 12 months
  • Disclaimer: Quantity variations from the weight may occur, caused by loss or gain of moisture during the course of good distribution practices or by unavoidable reasons.
  • Country of Origin: India
  • Manufacturer's Name and Address: Ceres Foods Pvt Ltd at Amdo Food Co. Pvt Ltd
  • Marketer’s Name and Address: Ceres Foods Pvt Ltd

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