Kolkata Meat Whole Hilsa (Clean & Cut)
Nutrition Facts

Kolkata Meat Whole Hilsa (Clean & Cut)
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Kolkata Meat Whole Hilsa (Clean & Cut)

Chicken, Meat & Fish, Fish & Seafood, Fresh Fish & Seafood

Kolkata Meat

400 g

Highlights

  • • Ingredients: Fish
  • • Ingredient Type: Freshwater Fish
  • • Storage Tips: Store at Temperature between 0-4 degree
  • • Cut Type: Bengali Cut
  • • Bone/BoneLess: With Bone
  • • Fresh/Frozen: Fresh
  • • Skin/SkinLess: With Skin
  • • Unit: 400 g
  • • Type: Whole Fish
  • • FSSAI License: 12821019000033
  • • With Head/ Without Head: With Head
  • • Freshwater Fish/ Seawater Fish: Freshwater Fish
  • • Fish Type: Hilsa
  • • Recommended Dish: Fish Curry
  • • Serve Size: Seves 2 to 4
  • • Pieces: 5-7 pcs
  • • Hygienically Vacuum Packed: Yes

General Information

  • • Shelf Life: 3 days
  • • Storage Tips: Store at Temperature between 0-4 degree
  • • Unit: 400 g
  • • Manufacturer's Name and Address: Minutes Management and Technology Pvt Ltd  Address : 2s Radha Govindo Shaha Lane Kolkata 700017
  • • Marketer’s Name and Address: Minutes Management and Technology Pvt Ltd  Address : 2s Radha Govindo Shaha Lane Kolkata 700017
  • • Country of Origin: India
  • • Disclaimer: Quantity variations from the weight may occur, caused by loss or gain of moisture during the course of good distribution practices or by unavoidable reasons.