Sunder Jaggery Marie Biscuits
Nutrition Facts

Sunder Jaggery Marie Biscuits
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Sunder Jaggery Marie Biscuits

Bakery & Biscuits, Glucose & Marie, Marie Biscuit

Sunder

300 g

Nutritional Information (per 100g)

  • • Protein Per 100 g (g): 7.4 g
  • • Energy Per 100 g (kcal): 444 kcal
  • • Total Fat Per 100 g (g): 10.9 g
  • • Trans Fat Per 100 g (g): 0 g
  • • Saturated Fat Per 100 g (g): 5.2 g
  • • Unsaturated Fat Per 100 g (g): 5.6 g
  • • Monosaturated Fat Per 100 g (g): 4.4 g
  • • Sodium Per 100 g (mg): 365 mg
  • • Total Carbohydrates Per 100 g (g): 79.2 g
  • • Added Sugars Per 100 g (g): 20 g
  • • Polysaturated Fat Per 100 g (g): 1.2 g
  • • Dietary Fiber Per 100 g (g): 2.2 g
  • • Cholesterol Per 100 g (g): 0 mg
  • • Total Sugar Per 100 g (g): 21.9 g

General Information

  • • Unit: 300 g
  • • FSSAI License: 10014022003426
  • • Shelf Life: 6 months
  • • Taste Profile: Sweet
  • • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • • Country of Origin: India
  • • Marketer’s Name and Address: Sunder Biscuit Industries

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