Nutritional Information (per 100g)

• • Protein Per 100 g (g): 1.0 g
• • Energy Per 100 g (kcal): 26.67 kcal
• • Total Fat Per 100 g (g): 0.0 g
• • Trans Fat Per 100 g (g): 0.0 g
• • Saturated Fat Per 100 g (g): 0.0 g
• • Sodium Per 100 g (mg): 1632 mg
• • Total Carbohydrates Per 100 g (g): 0.0 g
• • Added Sugars Per 100 g (g): 0.0 g
• • Dietary Fiber Per 100 g (g): 0.0 g
• • Cholesterol Per 100 g (g): 0 mg
• • Total Sugar Per 100 g (g): 0.0 g

Enhance the savoury depth of your dishes with Ong's Fish Sauce. Crafted from fermented anchovies and salt, this sauce adds complexity and umami richness to soups, marinades, and stir-fries. A staple in Asian cuisine, it's essential for creating authentic flavours in your cooking.