Ruchi Mango Avakkai Pickle
Nutrition Facts

Ruchi Mango Avakkai Pickle
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Ruchi Mango Avakkai Pickle

Sauces & Spreads, Indian Chutney & Pickle, Mango & Lime Pickles

Ruchi

300 g

Nutritional Information (per 100g)

  • • Protein Per 100 g (g): 3.7
  • • Energy Per 100 g (kcal): 217.8
  • • Total Fat Per 100 g (g): 12.6
  • • Trans Fat Per 100 g (g): <0.1
  • • Saturated Fat Per 100 g (g): 2.9
  • • Sodium Per 100 g (mg): 4200
  • • Total Carbohydrates Per 100 g (g): 22.1
  • • Added Sugars Per 100 g (g): 0
  • • Total Sugar Per 100 g (g): 0.9

A flavourful pickle from the state of Andhra to tickle your senses Blend of choicest mangoes wrapped in aromatic spices Tangy and sweet accompaniment to add a dash of spice to any meal

General Information

  • • Key Features: A flavourful pickle from the state of Andhra to tickle your senses Blend of choicest mangoes wrapped in aromatic spices Tangy and sweet accompaniment to add a dash of spice to any meal
  • • Unit: 300 g
  • • FSSAI License: 10014042001362
  • • Allergen Information: May contain Wheat
  • • Shelf Life: 9 months
  • • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • • Country of Origin: India

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