•Description: The rich and creamy indian delicacy of dal makhani is loved by all with much joy. The combination of ingredients like black dal, kidney beans and bengal gram can produce really mouth-watering results. These black grams and beans are cooked with the best indian spices in a rich tomato onion gravy, and then slow cooked for over 12 hours on a tandoor. The gits ready to eat dal makhani.
•Unit: 300 g
•FSSAI License: 20823005000701
•Shelf Life: 12 months
•Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
•Length Without Packaging (in cm): 15
•Country of Origin: India
•Breadth Without Packaging (in cm): 20
•Manufacturer's Name and Address: Foodfair Nutrition Products Llp, Plot No 111, Industrial Area, Phase-1, Bagru
•Marketer’s Name and Address: Shaffu Foods, A Tower, Pioneer Araya, Sector-62, Gurugram, Haryana
