Ruchi Mango Ginger Pickle
Nutrition Facts

Ruchi Mango Ginger Pickle
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Ruchi Mango Ginger Pickle

Sauces & Spreads, Indian Chutney & Pickle, Pickle Assortment

Ruchi

300 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 2.5
  • Energy Per 100 g (kcal): 224
  • Total Fat Per 100 g (g): 12.6
  • Trans Fat Per 100 g (g): <0.1
  • Saturated Fat Per 100 g (g): 3.4
  • Sodium Per 100 g (mg): 5020
  • Total Carbohydrates Per 100 g (g): 25
  • Added Sugars Per 100 g (g): 10.91
  • Cholesterol Per 100 g (g): 0
  • Total Sugar Per 100 g (g): 16.13

Perfect blend of spices and nutrient enriched fresh lime

General Information

  • Description: Ruchi Mango Ginger Pickle is a unique and flavorful blend of tangy raw mangoes and aromatic ginger, perfectly balanced with a mix of spices.
  • Key Features: Perfect blend of spices and nutrient enriched fresh lime
  • Unit: 300 g
  • FSSAI License: 10014042001362
  • Shelf Life: 18 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: Rohit India, no.1/62,NH& krishnagiri Rd., Sf.no. 324/2c, Periyampatti, kariamangalam, Tamilnadu - 635205
  • Marketer’s Name and Address: CavinKare Private Limited, No.12, Poonthamallee Road, Ekkatuthangal, Chennai - 600032
  • Storage Tips: ambient

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