Crumbly texture ideal for salads (like greek, caesar, salad caprese, salad nicoise, tabbouleh, waldorf, olivier), mediterranean dishes, pasta, pizza etc.
Highlights
•Description: Feta cheese is a greek cheese rich in protein known for salty, tangy flavour, crumbly texture, white color and has distinctive slightly sour taste. Feta is often used in greek cuisine particularly in salads (like classic greek salad), pastries (like spanakopita) and as a topping for various dishes. Its a popular ingredient in mediterranean cooking.
•Storage Tips: Keep refrigerated between 2*c - 4*c.
•Type: Cheese
•FSSAI License: 10823005001763
General Information
•Shelf Life: 6 months
•Storage Tips: Keep refrigerated between 2*c - 4*c.
•Unit: 200 g
•Length Without Packaging (in cm): 9
•Breadth Without Packaging (in cm): 9
•Height Without Packaging (in cm): 2
•Manufacturer's Name and Address: Ashish Foods- Plot No.1, Lane No.3, Basai Enclave - 2, Gurugram, Haryana-122001
•Marketer’s Name and Address: Ashish Foods- Plot No.1, Lane No.3, Basai Enclave - 2, Gurugram, Haryana-122001
•Country of Origin: India
•Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.