Bhagyalakshmi Masoor Dal
Nutrition Facts

Bhagyalakshmi Masoor Dal
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Bhagyalakshmi Masoor Dal

Atta, Rice & Dal, Moong & Masoor, Masoor

Bhagyalakshmi

500 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 9.7 g
  • Energy Per 100 g (kcal): 195.6 KCal
  • Total Fat Per 100 g (g): 7.7 g
  • Total Carbohydrates Per 100 g (g): 24.7 g

General Information

  • Unit: 500 g
  • FSSAI License: 11216332000165
  • Shelf Life: 3 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: Sri Bhagyalakshmi Enterprises, #345/1, New Guddadahalli, Mysore Road, Bangalore - 560026
  • Marketer’s Name and Address: Sri Bhagyalakshmi Enterprises, #345/1, New Guddadahalli, Mysore Road, Bangalore - 560026
  • Storage Tips: Must be stored in a cool & dry place. Once opened store the Masoor Dal in air - tight container

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