Everest Amchur Powder (Amchur Pudi)
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Everest Amchur Powder (Amchur Pudi)
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Everest Amchur Powder (Amchur Pudi)

Dry Fruits, Masala & Oil, Powdered Spice, Powder Spices

Everest

100 g

4.8 (2578)

Adds a tangy twist to Dal, soups, etc. Made from dried, unripe mangoes

General Information

  • Description: Made from finest quality of unripe mangoes, Everest Amchur powder adds a tangy twist to your all-time-favourite recipes. Everest uses latest dehydrating technology to dry the powder so that it retains its original taste and aroma. Can be added to any Indian dishes like dals, salads or soups for that extra punch and flavor. Make chutneys, pickles or as a marinating ingredient in meats for eclectic recipes. Can be used to make refreshing summer beverages.
  • Key Features: Adds a tangy twist to Dal, soups, etc. Made from dried, unripe mangoes
  • Unit: 100 g
  • FSSAI License: 10016021002125
  • Shelf Life: 15 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
  • Country of Origin: India
  • Manufacturer's Name and Address: S.NARENDRAKUMAR & Co. G.M.Road, Amar Mahal, Chembur (W), Mumbai-400089

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