General Information

• • Description: For generations, singhada flour has been a staple in indian kitchens during fasting seasons. Whether it was our grandmother making soft puris for navratri or our mother preparing warm halwa on ekadashi mornings. This humble flour brought the family together around simple, satvyk meals.
• • Unit: 500 g
• • FSSAI License: 11522043000173
• • Shelf Life: 6 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Length Without Packaging (in cm): 21.5
• • Country of Origin: India
• • Breadth Without Packaging (in cm): 17
• • Manufacturer's Name and Address: Siddhagiri Swasthya, Ward No. 18, Plot No. 116, Building No.183, the Ichalkaranji Co - Op Industrial Estate Ltd., Ichalkaranji Tal: Hatkanangale, Dist: Kolhapur, Maharashtra - 416115
• • Marketer’s Name and Address: Siddhagiri Swasthya, Ward No. 18, Plot No. 116, Building No.183, the Ichalkaranji Co - Op Industrial Estate Ltd., Ichalkaranji Tal: Hatkanangale, Dist: Kolhapur, Maharashtra - 416115
• • Height Without Packaging (in cm): 5
• • Storage Tips: Store in a cool and dry place. Keep it in airtight container after opening.