General Information

• • Description: Laxmi daily feast yellow moong dal is a good source of plant protein. Moong dal (mung ) dal is made from whole moong dal that have been hulled and split, resulting in a delicate lentil-like legume that is quick to cook, easy to digest, and highly nutritious. Moong dal has a low glycaemic index, therefore we can call dals diabetic-friendly.
• • Key Features: High protein
• • Ingredients: Moong Dal
• • Unit: 500 g
• • FSSAI License: 10718004000266
• • Shelf Life: 6 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Length Without Packaging (in cm): 24
• • Country of Origin: India
• • Breadth Without Packaging (in cm): 20
• • Manufacturer's Name and Address: Patel Shanabhai Darubhai & Co., B/h Bus Depot, N.h. No.8, Vasad - 388306, Gujarat, India.
• • Marketer’s Name and Address: Patel Shanabhai Darubhai & Co., B/h Bus Depot, N.h. No.8, Vasad - 388306, Gujarat, India.
• • Height Without Packaging (in cm): 5