Keto Chocolate Matcha Bites Recipe

Desserts
Gluten Free
Paleo
Snacks
Vegan
Vegetarian
4.9/5
(2315 reviews)
Keto Chocolate Matcha Bites
Zylo Recipes

Description

Imagine a bite-sized indulgence that melts in your mouth, delivering a wave of rich chocolate flavor complemented by the subtle, earthy notes of green tea. These chilled treats are a delightful way to satisfy your sweet cravings with a nuanced and sophisticated taste. The smooth, creamy texture gives way to a satisfyingly dense center, making each small sphere a decadent experience.

The vibrant green matcha powder not only contributes a delicate bitterness that balances the sweetness but also adds a visually appealing pop of color, hinting at the unique flavor profile within. Perfect for keeping in the refrigerator, these little bites offer a convenient and guilt-free way to treat yourself whenever the mood strikes. Each bite offers a symphony of textures and flavors, starting with the cool, smooth exterior that gives way to the rich, fudgy interior.

The chocolate provides a comforting familiarity, while the matcha introduces an element of intrigue, creating a harmonious blend that is both satisfying and refreshing. Feel free to adjust the level of sweetness to perfectly match your palate, allowing the natural flavors of the chocolate and matcha to truly shine. Whether you prefer a hint of sweetness or a more pronounced indulgence, these adaptable treats can be tailored to your exact preferences.

For those who enjoy the pure, unadulterated flavors of chocolate and green tea, they can also be prepared without any added sweetener, allowing the inherent richness of the ingredients to take center stage. These are more than just a simple snack; they are a miniature dessert experience, perfect for savoring slowly and enjoying as a mindful treat. Their compact size makes them ideal for portion control, while their complex flavor profile ensures that each bite is a moment of pure enjoyment.

Preparation Time

Prep Time
1 h 50 min
Cook Time
5 min
Total Time
1 h 55 min

Nutrition Information

Per 1 servings (2 bites) serving
C
Calories
110 Kcal

C
Carbs
3 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
2 g

C
Fats
10 g
Saturated Fats 6 g
Unsaturated Fats 4 g

Cholestrol 20 mg
Sodium 5 mg
Potassium 30 mg
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Ingredients

    1.
    Cacao Butter Maya Superfood by Navitas Naturals
    Cacao Butter Maya Superfood by Navitas Naturals
    2 tbsp
    2.
    Coconut Oil
    Coconut Oil
    1 tablespoon
    3.
    Coconut Cream by Aroy-d
    Coconut Cream by Aroy-d
    2 tablespoon
    4.
    Culinary Matcha Powder by Matcha Love
    Culinary Matcha Powder by Matcha Love
    ¾ teaspoon
    5.
    Vanilla Extract
    Vanilla Extract
    ½ tsp
    6.
    Cocoa Powder
    Cocoa Powder
    1-½ tbsp
    7.
    100% Organic Shredded Coconut Unsweetened by Let's Do
    100% Organic Shredded Coconut Unsweetened by Let's Do
    5 tbsp
    8.
    Flaxseed Finely Ground by 365
    Flaxseed Finely Ground by 365
    ½ teaspoon
    9.
    Stevia Liquid
    Stevia Liquid
    4 drop

Instructions

    1.
    Melt the cacao butter and coconut oil in a small saucepan or microwave. Whisk together until totally melted and smooth.
    2.
    Whisk in the flaxseed, coconut milk, and ½ tsp. matcha powder to the melted mixture until well combined.
    3.
    Gently fold in the cocoa powder, vanilla extract, and 2.5 Tbsp. of the shredded coconut. Add stevia to taste, along with a pinch of salt, and stir until everything is evenly incorporated.
    4.
    Refrigerate the chocolate mixture for 30 minutes to allow it to firm up slightly.
    5.
    In a separate small bowl, mix together the remaining 2.5 Tbsp. coconut flakes and matcha powder. Remove the chilled chocolate mixture from the fridge and scoop out portions to form into small, bite-sized balls. Dip and roll each ball in the coconut-matcha mixture, then place on a parchment-covered plate or pan.
    6.
    Refrigerate the coated chocolate balls for about an hour to fully set. After chilling, they are ready to enjoy!