Keto Club Sandwich Pinwheels w Cream Cheese Recipe

Gluten Free
Lunch
Quick Easy
Snacks
4.9/5
(2993 reviews)
Keto Club Sandwich Pinwheels w Cream Cheese
Zylo Recipes

Description

These club sandwich pinwheels are a quick and delicious snack or light meal, perfect for satisfying your cravings. Imagine layers of savory deli-style turkey, creamy cheese, and crispy bacon, all brought together with a touch of zesty mustard. The fresh lettuce and crunchy cucumber add a delightful crispness and cool contrast to the richness of the other ingredients.

Each pinwheel is a neat, bite-sized package, making them easy to enjoy and perfect for portion control. Whether you're looking for a quick snack to tide you over or a satisfying lunch, these pinwheels are a great choice. Their vibrant colors and appealing texture make them an instant hit.

The beauty of these pinwheels lies in their simplicity and adaptability. The combination of flavors is classic and comforting, reminiscent of a traditional club sandwich but in a fun, new form. The soft turkey, smooth cheese, and crunchy bacon create a wonderful textural experience that keeps you coming back for more.

Make a batch of these pinwheels ahead of time and store them in the refrigerator for a convenient grab-and-go option that will last for up to 3 days. The flavors meld together beautifully as they sit, enhancing the overall taste. For the best results, use thick-cut deli turkey slices that will hold their shape and prevent tearing during the rolling process.

A sharp knife is essential for creating clean, even slices, and toothpicks can be used to secure the pinwheels and maintain their shape. This will make the pinwheels more presentable and easier to handle. Feel free to get creative and customize these pinwheels to your liking.

Swap out the turkey for ham, chicken, or roast beef to create different flavor combinations. Experiment with different types of mild cheeses, such as provolone or Monterey Jack, to find your favorite. These pinwheels are a blank canvas for your culinary creativity, allowing you to create a snack or meal that perfectly suits your taste.

Preparation Time

Prep Time
10 min
Cook Time
5 min
Total Time
15 min

Nutrition Information

Per 1 piece serving
C
Calories
170 Kcal

C
Carbs
3 g
Fi
Fiber
1 g
Sugar
1 g

P
Protein
7 g

C
Fats
15 g
Saturated Fats 7 g
Unsaturated Fats 7 g

Cholestrol 45 mg
Sodium 300 mg
Potassium 50 mg
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Ingredients

    1.
    Bacon
    Bacon
    4 slice - 6" long
    2.
    Shredded lettuce
    Shredded lettuce
    1 oz
    3.
    Cucumber
    Cucumber
    1 oz
    4.
    Turkey breast lunchmeat
    Turkey breast lunchmeat
    4 medium slice - each 1 ounce
    5.
    Cheddar cheese
    Cheddar cheese
    3 slice (from pre-sliced package) - each 3/4 ounce
    6.
    Cream cheese
    Cream cheese
    1 oz
    7.
    Mustard
    Mustard
    0.5 tsp

Instructions

    1.
    Cook bacon strips until crispy. Set aside to cool. Shred lettuce if needed. Slice cucumber into thin julienne strips (approximately ¼" wide and 2" long). Prepare all ingredients within easy reach.
    2.
    Lay two slices of deli turkey on top of each other, aligning them evenly. Layer about 1 ½ slices of cheddar cheese across the turkey, followed by ½ ounce of cream cheese spread evenly. Add two strips of bacon over the cheese. Squeeze ¼ teaspoon of brown mustard horizontally across the edge of the turkey slices closest to you. Top with ½ ounce of shredded lettuce and ½ ounce of julienned cucumber.
    3.
    Repeat Step 2 to create desired number of servings. To roll, begin at the edge with mustard, lettuce, and cucumber. Fold the turkey, cheese, and bacon over the greens, rolling tightly. Tuck the seam underneath to seal. Use a sharp knife to trim the loose ends. Slice each roll into 4 thick pieces, slightly larger than sushi. Serve chilled.