Keto Strawberries With Tahini Chocolate Dip Recipe

Gluten Free
Paleo
Quick Easy
Vegan
Vegetarian
5/5
(2499 reviews)
Keto Strawberries With Tahini Chocolate Dip
Zylo Recipes

Description

Imagine biting into a plump, juicy strawberry, its sweetness amplified by a luscious coating of rich, dark chocolate. These chocolate-covered strawberries are an elegant and simple treat, perfect for satisfying a sweet craving without being overly indulgent. The slight tartness of the fresh strawberry beautifully complements the deep, satisfying flavor of the chocolate, creating a balanced and harmonious taste sensation.

The beauty of this dessert lies in its simplicity. Ripe, red strawberries are transformed into an irresistible delicacy with a generous dip in melted chocolate. As the chocolate hardens, it forms a delicate shell that encases the soft, yielding fruit.

The contrast in textures – the smooth, firm chocolate against the juicy, tender strawberry – is incredibly pleasing. Each bite offers a burst of fresh flavor followed by the lingering richness of the chocolate. These chocolate-covered strawberries are more than just a dessert; they're an experience.

They're perfect for a romantic evening, a delightful addition to a brunch spread, or simply a way to brighten up an ordinary day. Their vibrant color and elegant presentation make them a visually appealing treat, ideal for sharing with loved ones at parties or gatherings. They can be customized with different types of chocolate, from bittersweet to milk chocolate, to suit your personal preference.

A sprinkle of chopped nuts or a drizzle of white chocolate can add an extra layer of flavor and visual appeal. Enjoy the simple pleasure of this classic combination – the perfect balance of sweetness, tartness, and richness in every bite.

Preparation Time

Prep Time
6 min
Cook Time
0 min
Total Time
6 min

Nutrition Information

Per 1 servings (3 strawberries plus dip) serving
C
Calories
275 Kcal

C
Carbs
8 g
Fi
Fiber
3 g
Sugar
4 g

P
Protein
3 g

C
Fats
25 g
Saturated Fats 8 g
Unsaturated Fats 15 g

Cholestrol 0 mg
Sodium 10 mg
Potassium 150 mg
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Ingredients

    1.
    Strawberries
    Strawberries
    15 medium - 1 1/4" diameter
    2.
    Water
    Water
    2 tablespoon
    3.
    Maple Flavored Syrup by Lakanto
    Maple Flavored Syrup by Lakanto
    1-⅕ tablespoon
    4.
    Tahini
    Tahini
    1 tablespoon
    5.
    Cocoa Powder, Unsweetened
    Cocoa Powder, Unsweetened
    1 tablespoon

Instructions

    1.
    In a small serving dish, combine the tahini, Lakanto syrup, and cocoa powder. Gradually add water while mixing until the sauce is smooth and has a velvety consistency.
    2.
    Rinse the strawberries gently and pat them dry. Slice off the tops and skewer each strawberry with a toothpick for easy dipping.
    3.
    Dip each strawberry into the prepared tahini chocolate sauce, ensuring it's well coated. Serve immediately or chill for a firmer chocolate coating.