Anil Rice Vermicelli
Nutrition Facts

Anil Rice Vermicelli
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Anil Rice Vermicelli

Dairy & Breakfast, Vermicelli

Anil

500 g

4.6 (421)

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 8
  • Energy Per 100 g (kcal): 360
  • Calcium Per 100 g (g): 0.024
  • Total Fat Per 100 g (g): 0
  • Trans Fat Per 100 g (g): 0
  • Saturated Fat Per 100 g (g): 0
  • Unsaturated Fat Per 100 g (g): 0
  • Monosaturated Fat Per 100 g (g): 0
  • Sodium Per 100 g (mg): 110
  • Total Carbohydrates Per 100 g (g): 82
  • Polysaturated Fat Per 100 g (g): 0
  • Dietary Fiber Per 100 g (g): 2

Can be used in the preparation of delicacies like Upma, Vegetable Vermicelli Noodles, or Kheer. Exceptional flavor. Imparts great aroma. Provides a mouth-watering taste.

Highlights

  • Key Features: Can be used in the preparation of delicacies like Upma, Vegetable Vermicelli Noodles, or Kheer. Exceptional flavor. Imparts great aroma. Provides a mouth-watering taste.
  • Unit: 500 g
  • Type: Rice Vermicelli
  • FSSAI License: 10015042001971

General Information

  • Shelf Life: 12 months
  • Unit: 500 g
  • Manufacturer's Name and Address: Top Anil Maarketing Company A-11/1, Lgb Compound 3Rd Street Mengles Road Dindigul-624001 (T.N)
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more or different information. It is recommended not to solely rely on the information presented.

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