Mother Dairy Ultimate Cup Curd
Nutrition Facts

Mother Dairy Ultimate Cup Curd
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Mother Dairy Ultimate Cup Curd

Dairy & Breakfast, Curd & Yogurt, Curd

Mother Dairy

400 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 3.7 g
  • Energy Per 100 g (kcal): 75 kcal
  • Calcium Per 100 g (g): 0.168 g
  • Total Fat Per 100 g (g): 4.5 g
  • Saturated Fat Per 100 g (g): 3.1 g
  • Sodium Per 100 g (mg): 47.6 mg
  • Total Carbohydrates Per 100 g (g): 5 g
  • Added Sugars Per 100 g (g): 0.0 g
  • Cholesterol Per 100 g (g): 0.0052 g
  • Total Sugar Per 100 g (g): 5 g

Delicious and creamy Tasty and healthy Rich in protein and calcium

Highlights

  • Unit: 400 g
  • Type: Curd
  • Key Features: Delicious and creamy Tasty and healthy Rich in protein and calcium
  • FSSAI License: 10014011001895

General Information

  • Shelf Life: 10 days
  • Unit: 400 g
  • Manufacturer's Name and Address: Mother Dairy Fruit & Vegetable Pvt Ltd, A-3, Sector-1, Noida, Uttar Pradesh- 201 301 (India)
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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