General Information

• • Description: Satyam Rice flour is made from high-quality premium rice that is finely ground. It can be a healthy substitute for wheat flour with its fine texture. Enriched with carbohydrates, this flour can be used as an ingredient for all dishes that need rice flour as a base. It is ideal to make South Indian snacks like murukku, ribbon pakoda, and chakli. It can be used as a thickening or binding agent. It gives a crispy and crunchy texture when added to the batter for frying.
• • Key Features: Made from finely ground Rice and is a healthy substitute for Wheat Flour Fine texture Used as a thickening or binding agent Ideal for crisp frying and roasting
• • Unit: 500 g
• • FSSAI License: 11500000000000
• • Shelf Life: 3 months
• • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India
• • Manufacturer's Name and Address: Viraki Brothers, Plot-30, Sector- 19D, Vashi, Navi Mumbai-400703