The Baker's Dozen Whole Wheat Baked Lavash Flatbread Crisp for Dip
Nutrition Facts

The Baker's Dozen Whole Wheat Baked Lavash Flatbread Crisp for Dip
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The Baker's Dozen Whole Wheat Baked Lavash Flatbread Crisp for Dip

Bakery & Biscuits, Rusks & Wafers

The Baker's Dozen

100 g

3.3 (1046)

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 12.3
  • Energy Per 100 g (kcal): 397.78
  • Total Fat Per 100 g (g): 3.46
  • Trans Fat Per 100 g (g): 0
  • Saturated Fat Per 100 g (g): 0.44
  • Sodium Per 100 g (mg): 459.9
  • Total Carbohydrates Per 100 g (g): 79.36
  • Added Sugars Per 100 g (g): 0
  • Dietary Fiber Per 100 g (g): 3.4
  • Cholesterol Per 100 g (g): 0
  • Total Sugar Per 100 g (g): 4.63

General Information

  • Description: Delight in the light, crispy goodness of our Lavash – made with 100% whole wheat and sesame seeds, with no added maida. Crafted without preservatives and sealed with Freshlock technology, it offers oven-baked freshness without palm oil. Enjoy it with dips or on its own – a wholesome, flavorful snack in every bite.
  • Unit: 100 g
  • FSSAI License: 10719012000010
  • Allergen Information: Contains Wheat
  • Shelf Life: 12 months
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented
  • Country of Origin: India
  • Manufacturer's Name and Address: Mimansa Industries Private Limited, Survey No. 1540, Village-Radhu T A -Kheda, Gujarat - 387560
  • Marketer’s Name and Address: Mimansa Industries Private Limited, Survey No. 1540, Village-Radhu T A -Kheda, Gujarat - 387560

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