General Information

• • Description: Spread the Lace Evenly using an offset palette knife to smear it across the mat. Use a scrapper to ensure it's evenly filled and all excess is scraped off. Wait for it to dry a few hours or overnight depending on the weather. Once ready, simply peel it off gently.
• • Unit: 100 g
• • FSSAI License: 13319010000475
• • Shelf Life: 12 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India
• • Manufacturer's Name and Address: G's Patisserie, D5/4, Okhla Phase 2, Delhi 110020
• • Marketer’s Name and Address: G's Patisserie, D5/4, Okhla Phase 2, Delhi 110020