Less than 3 g of Net Carb Per Serve. Best taste & easy to make. High in Fiber & Protein. Lab Tested to keep you in ketosis.
General Information
•Description: Chakki Atta just got an upgrade! While wheat, rice flour, or multigrain atta are higher in carbs, our Ultra Low Carb Atta is crafted for everyday cooking. It’s easier to cook and has a better texture than ragi flour, jowar flour, or kuttu. Unlike low-carb atta options like oats atta or almond flour, it’s perfect for daily rotis, parathas, and cookies. Ketofy your meals without compromise!
•Key Features: Less than 3 g of Net Carb Per Serve. Best taste & easy to make. High in Fiber & Protein. Lab Tested to keep you in ketosis.
•Nutrition Information: Serving Size : 20 g Net Carbs : 2.6g Total Carbs : 6.1g Dietary Fibre : 3.5g Protein : 9.0g
•FSSAI License: 11222999000278
•Shelf Life: 9 months
•Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
•Country of Origin: India
•Manufacturer's Name and Address: Bajo Foods Private Limited,48/2C, C1 Hosapalya Garvebhavipalya, Bangalore Karnataka - 560068
•Marketer’s Name and Address: Bajo Foods Private Limited,48/2C, C1 Hosapalya Garvebhavipalya, Bangalore Karnataka - 560068