General Information

• • Description: An ideal ingredient for thickening gravies, Grofers Mother’s Choice Corn Flour is a must-have in the kitchen. It can also be used for coating cut veggies or meats and frying or roasting them. It is processed from good-quality corn flour. Brings about a thick consistency to gravies and soups. Can be used for frying crisps and roasting. Also provides nutrients and energy to the body.
• • Key Features: Made from maize of corns Rich source of Nutrients, Vitamins and Minerals Uses as a thickening agent for soups, gravies etc. Ideal for crisp frying and roasting
• • Unit: 2 x 500 g
• • FSSAI License: 10013011001235
• • Shelf Life: 3 months
• • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India
• • Manufacturer's Name and Address: Udit Fresh Foods Pvt. Ltd, C-465, DSIDC Narela Industrial Area, Delhi-110040, India Fssai Lic No.: 10013011001235 , J. P. Broadline Distribution Co. Pvt. Ltd, PLOT NO-A-255, TTC INDUSTRIAL, AREA,MIDC AREA ,MAHAPE-400705, Navi Mumbai Municipal Corporation (Thane Zone-2) (Maharashtra) - 400705, Fssai Lic No. : 11518015000256,PUNIT PROTEINS PVT LTD, SANGMA ROAD PADKA,DIST VADODARA, Pincode : 391440, Fssai Lic No. :10713024000357MAYURANK FOODS , H.No-115F/116F)S.M.BOSE/ ROAD,PANIHATI,OPP,DUCKBACK FACTORY,P.O.AGARPARA,KOLKATA-700109,WARD-09, PANIHATI MUNICIPALITY, North Twenty Four Parganas(West Bengal) -700109, Fssai Lic No. 12819013000386 |VIAND FOODS, -NO:4-122/1,TURKYAMJAL,HAYATHNAGAR(MDL), R.R DIST, FSSAI Lic No. 13617010000319 | Ramalingeshwara food Processors, #18-4-42/3/3 TO 4,Shamsheergunj,Hyderabad, Telangana-500053, FSSAI Lic No. 13614015000670 |"GPA FOODS PVT LTD2262-2265, HSIIDC INDUSTRIAL AREA,FOOD PARK,RAI,Sonepath131029 ;fssai no-10814020000067""GPA FOODS PVT LTD/"TIRUPATI FOODS INDUSTRIES PVT LTD 409, FOOD PARK HSIIDC, RAI Sonepath 131029, FSSAI No-10814020000034