General Information

• • Description: Auric A2 Cow Ghee is crafted from A2 Milk of Gir, Sahiwal and Tharparkar Cows using the traditional Bilona Curd Churning process, keeping in mind Charaka Samhita’s suggestion of using A2 Ghee for the utmost functioning of sensory organs. It is 100% natural and full of nutritious fatty acids, an ideal fat source for the Indian vegetarian diet.
• • Key Features: Natural Ghee: 100% natural cow ghee is packed with the nutrition that your body needs. It is a 100% natural and pure cow ghee. Lab Tested: Our desi ghee from land of lord krishna is lab Tested & certified by FSSAI, US FDA & International food safety standards. It is pure, preservative free and chemical free. Specialy: Cow ghee is a rich source of fat-soluble vitamins including A, D, E and K, which is essential for our body but can’t make for itself. Cow ghee is an excellent source of essential fatty acids, which cannot be synthesized in our body. And it is a good source of Omega 3 fatty acid. Richness Of Auric Ghee: Cow ghee has excellent properties for balancing Vata(air) and Pitta (fire) related doshas. It is used as base for preparing ayurvedic medicines, because of the fact ghee has ability to digest in short period, which help to transport medicine without any change called as "yogawahi" action in Ayurveda.
• • Ingredients: Milk fat (made from Cow milk)
• • Unit: 1 ltr
• • Nutrition Information: Energy (kcal) 897 Protein (g) 0 Carbohydrate (g) 0 Total Sugars (g) 0 Added Sugars (g) 0 Total Fat (g) 99.7 Saturated Fat (g) 68 Monounsaturated Fatty Acid (g) 27 Polyunsaturated Fatty Acid (g) 2.5 Trans Fat (g) 2 Cholesterol (mg) 220 Sodium (mg) 0
• • FSSAI License: 10021011000598
• • Shelf Life: 12 months
• • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• • Country of Origin: India