Jalan Bajra Flour (Sajje Hittu)
Nutrition Facts

Jalan Bajra Flour (Sajje Hittu)

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Jalan Bajra Flour (Sajje Hittu)

Atta, Rice & Dal, Millet & Other Flours

Jalan
500 g

Nutritional Information (per 100g)

• Protein Per 100 g (g): 11.0 g
• Energy Per 100 g (kcal): 361 kcal
• Calcium Per 100 g (g): 397 mg
• Total Fat Per 100 g (g): 5.01 g
• Trans Fat Per 100 g (g): 0 g
• Saturated Fat Per 100 g (g): 1.00 g
• Unsaturated Fat Per 100 g (g): 4.01 g
• Total Carbohydrates Per 100 g (g): 66.08 g
• Added Sugars Per 100 g (g): 0 g
• Dietary Fiber Per 100 g (g): 1.3 g
• Cholesterol Per 100 g (g): 0 g
• Total Sugar Per 100 g (g): 0 g

General Information

• Description: Bajra Atta, Also Known as Bajra Flour, Is a Gluten-Free Flour Made From the Grains of Pearl Millet. It Has a Greyish Color and a Slightly Nutty Taste..
• Unit: 500 g
• FSSAI License: 11117001000101
• Shelf Life: 4 months
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India

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