Britannia Brown Bread
Nutrition Facts

Britannia Brown Bread
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Britannia Brown Bread

Dairy & Breakfast, Bread & Pav, Brown & Multigrain Breads

Britannia

350 g

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 8g
  • Energy Per 100 g (kcal): 254kcal
  • Total Fat Per 100 g (g): 2g
  • Trans Fat Per 100 g (g): 0g
  • Saturated Fat Per 100 g (g): 0.5g
  • Unsaturated Fat Per 100 g (g): 1.5g
  • Monosaturated Fat Per 100 g (g): 0.5g
  • Total Carbohydrates Per 100 g (g): 51g
  • Polysaturated Fat Per 100 g (g): 1g
  • Dietary Fiber Per 100 g (g): 3.5g
  • Cholesterol Per 100 g (g): 0g
  • Total Sugar Per 100 g (g): 2g

Highlights

  • Description: Enriched with fibre, Britannia Brown Bread is soft, fluffy and wholesome. Made with wholewheat flour, it has an amazing flavour and soft crust, simply ideal for making sandwiches and toasts.
  • Ingredients: Whole Wheat Flour (Atta) 32%, Refined Wheat flour, Yeast, Sugar, Vitual Gluten, Iodised salt, Preservative, Improvers, Acidity Regulator, Vitamins
  • Unit: 350 g
  • Type: Brown Bread
  • FSSAI License: 10015043001129

General Information

  • Shelf Life: 6 days
  • Unit: 350 g
  • Manufacturer's Name and Address: Bil-Shakun Consumer Product Pvt Ltd, B-36 Lawrence Road, Industrail Area North, North Delhi, Delhi, 110035
  • Marketer’s Name and Address: Britannia Industries Limited, Prestige shantiniketan Tower C, WhiteField, Bangalore-560048, Karnataka, India
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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