Modern 100% Whole Wheat Bread (Zero Maida)
Nutrition Facts

Modern 100% Whole Wheat Bread (Zero Maida)
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Modern 100% Whole Wheat Bread (Zero Maida)

Dairy & Breakfast, Bread & Pav, Brown & Multigrain Breads

Modern

400 g

4.5 (38031)

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 9.6
  • Energy Per 100 g (kcal): 263.93
  • Total Fat Per 100 g (g): 4.17
  • Saturated Fat Per 100 g (g): 2.29
  • Sodium Per 100 g (mg): 480
  • Total Carbohydrates Per 100 g (g): 47
  • Added Sugars Per 100 g (g): 3.66
  • Dietary Fiber Per 100 g (g): 6.4
  • Total Sugar Per 100 g (g): 3.9

Made from the freshly sourced ingredients Loaded with the goodness of Whole Wheat Wholesome, hearty and delicious Has a naturally robust taste Relish it by loading it with cheese or by topping it with veggies etc. Zero Maida and Wheat Flour used is 100% Whole Wheat Flour (Atta)

Highlights

  • Description: Choose the wholesome goodness of our Fibre-rich Modern 100% Whole Wheat Bread, made with ZERO Maida, that provides up to 25% of the daily fibre needed in just 4 slices! Switch today to add nourishment to your breakfast and transform you day with a happy tummy, because happy tummy starts with Hi Fibre Bread!Switch today to add nourishment to your breakfast and transform you day with a happy tummy, because happy tummy starts with Hi Fibre Bread!
  • Key Features: Made from the freshly sourced ingredients Loaded with the goodness of Whole Wheat Wholesome, hearty and delicious Has a naturally robust taste Relish it by loading it with cheese or by topping it with veggies etc. Zero Maida and Wheat Flour used is 100% Whole Wheat Flour (Atta)
  • Ingredients: Whole Wheat Flour (Atta) (57.3%), Sugar, Gluten, Yeast, Edible Vegetable Oil (Refined Palmolein Oil), Iodized Salt, Milk Solids, Oat Flour, Soya Flour, Preservatives (282, 200), Malt Product, Acidity Regulators {341(i), 260, 297}, Emulsifier (471), Flour Treatment Agent (510), and Antioxidant (300). (Numbers referred above are as per International Numbering System). Contains Wheat, Milk, Oat, Soya and Barley ingredients
  • Unit: 400 g
  • Type: Wheat Bread
  • FSSAI License: 10013013000537

General Information

  • Shelf Life: 9 days
  • Unit: 400 g
  • Country of Origin: India
  • Disclaimer: Zero Maida and Wheat Flour used is 100% Whole Wheat Flour (Atta). Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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