English Oven Milk Bread
Nutrition Facts

English Oven Milk Bread

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English Oven Milk Bread

Dairy & Breakfast, Bread & Pav, Milk & White Breads

English Oven
400 g

★ 4.5 (25751)

Nutritional Information (per 100g)

• Protein Per 100 g (g): 10.77 g
• Energy Per 100 g (kcal): 262.29 kcal
• Calcium Per 100 g (g): 0.143 g
• Total Fat Per 100 g (g): 2.23 g
• Trans Fat Per 100 g (g): 0 g
• Saturated Fat Per 100 g (g): 1.09 g
• Sodium Per 100 g (mg): 421 mg
• Total Carbohydrates Per 100 g (g): 54.86 g
• Dietary Fiber Per 100 g (g): 5.28 g
• Cholesterol Per 100 g (g): 0 g
• Total Sugar Per 100 g (g): 2.92 g

Soft, fluffy and fresh bread. Enriched with nutrients.

Highlights

• Description: English Oven Milk Bread is an extra soft, fluffy, fresh bread loaded with the goodness of essential nutrients. Healthy and tasty, it is ideal for making different kinds of delicious sandwiches and savouries.
• Key Features: Soft, fluffy and fresh bread. Enriched with nutrients.
• Ingredients: Refined Wheat Flour (Maida), Water, Yeast, Sugar, Edible Vegetable Oil (Palm) , Milk Solids (0.5%), Wheat Gluten, Soya Flour, Class II Preservative (282), Edible Common Salt, Emulsifiers [471, 472e, 481 (i)], Improvers (170 (i), 510 , 923, 1100), Acidity Regulator (260) , and Antioxidant (300)ALLERGEN DECLARATION: PRODUCT CONTAINS WHEAT, MILK AND SOY INGREDIENTS.
• Unit: 400 g
• Type: Milk Bread
• Diet Preference: Cholesterol Free
• FSSAI License: 10012051000068

General Information

• Shelf Life: 6 Days
• Unit: 400 g
• Country of Origin: India
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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