Gwalia Aloo Bhujia
Nutrition Facts

Gwalia Aloo Bhujia

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Gwalia Aloo Bhujia

Munchies, Bhujia & Mixtures

Gwalia
200 g

Nutritional Information (per 100g)

• Protein Per 100 g (g): 5.4
• Energy Per 100 g (kcal): 656.8
• Total Fat Per 100 g (g): 56.3
• Trans Fat Per 100 g (g): 0
• Saturated Fat Per 100 g (g): 10.5
• Sodium Per 100 g (mg): 657.8
• Total Carbohydrates Per 100 g (g): 39.7
• Added Sugars Per 100 g (g): 0
• Dietary Fiber Per 100 g (g): 3.7
• Cholesterol Per 100 g (g): 0
• Total Sugar Per 100 g (g): 0

Highlights

• Type: Namkeen & Mixtures

General Information

• Description: Aloo bhujiya is a popular Indian savory snack (namkeen) made from spiced potato flour that's been extruded into tiny, thin, noodle-like strands and deep-fried until crispy.
• Unit: 200 g
• FSSAI License: 10713026000232
• Allergen Information: Made in a facility that processes Peanuts, Tree Nuts, Soy, Wheat, Milk, Mustard, Sesame Seeds and Celery.
• Shelf Life: 4 months
• Disclaimer: Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
• Country of Origin: India
• Manufacturer's Name and Address: Gwalia Sweets Pvt Ltd. Plot No. 904, Phase -IV, GIDC, Naroda, Ahmedabad - 382330, Gujarat, India
• Marketer’s Name and Address: Gwalia Sweets Pvt Ltd. Plot No. 904, Phase -IV, GIDC, Naroda, Ahmedabad - 382330, Gujarat, India

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