Nutritional Information (per 100g)

• • Protein Per 100 g (g): 18 g
• • Energy Per 100 g (kcal): 316 kcal
• • Calcium Per 100 g (g): 0.2 g
• • Total Fat Per 100 g (g): 25.2 g
• • Trans Fat Per 100 g (g): 1 g
• • Saturated Fat Per 100 g (g): 16 g
• • Sodium Per 100 g (mg): 500 mg
• • Total Carbohydrates Per 100 g (g): 2 g
• • Added Sugars Per 100 g (g): 0 g
• • Cholesterol Per 100 g (g): 0.1 g
• • Total Sugar Per 100 g (g): 0 g

Versatile ingredient Used in a variety of preparations