Mother Dairy Paneer
Nutrition Facts

Mother Dairy Paneer
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Mother Dairy Paneer

Dairy & Breakfast, Paneer & Tofu, Paneer

Mother Dairy

200 g

MRP ₹95.00

Nutritional Information (per 100g)

  • Protein Per 100 g (g): 18.5 g
  • Energy Per 100 g (kcal): 309 kcal
  • Calcium Per 100 g (g): 0.485 g
  • Total Fat Per 100 g (g): 25 g
  • Trans Fat Per 100 g (g): 0.0 g
  • Saturated Fat Per 100 g (g): 17.5 g
  • Sodium Per 100 g (mg): 10 mg
  • Total Carbohydrates Per 100 g (g): 2.5 g
  • Added Sugars Per 100 g (g): 0.0 g
  • Cholesterol Per 100 g (g): 0.0468 g
  • Total Sugar Per 100 g (g): 2.5 g

Rich in proteins With soft and smooth texture

Highlights

  • Description: With smooth, soft and uniform texture, Mother Dairy Paneer is rich in protein and fat contents. An important part of Indian diet, fresh and soft paneer can be grilled, barbequed or cooked with gravies for preparing delectable Indian cuisines.
  • Key Features: Rich in proteins With soft and smooth texture
  • Ingredients: Milk Solids
  • Unit: 200 g
  • Type: Paneer
  • FSSAI License: 10014011001895

General Information

  • Shelf Life: 15 days
  • Unit: 200 g
  • Manufacturer's Name and Address: Mother Dairy Fruit & Vegetable Pvt Ltd, A-3, Sector-1, Noida, Uttar Pradesh- 201 301 (India)
  • Country of Origin: India
  • Disclaimer: Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

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