Recipes.

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Chocolate Peanut Butter Keto Easter Eggs
Desserts / Gluten Free

Chocolate Peanut Butter Keto Easter Eggs

⭐ 5/5 (1064) πŸ”₯ 307 cal

These protein-packed peanut butter Easter eggs are a delightful combination of chocolate and peanut butter, perfect for a keto-friendly treat. They are easy to prepare, containing only 5g of net carbs, and are super satiating, making them an excellent choice for a Keto Easter recipe. In just minutes, you can whip up these holiday fat bombs using a food processor. For the best results, choose a sugar-free and Keto-friendly peanut butter, checking labels for added sugars or syrups. Thick peanut butter is recommended over thin, and you can select either creamy or chunky based on your preference. Get creative by coating the eggs with chopped nuts, dark-chocolate shards, freeze-dried strawberries, or shredded coconut. You can also enhance the chocolate coating with crushed almonds, hazelnuts, chopped dried fruits, or coconut, ensuring all additions are sugar-free. When it comes to protein powder, opt for whey protein isolate or collagen protein, as they typically contain 0g of carbs per serving. Silicone egg molds are essential for shaping the soft and creamy peanut butter mixture. These molds, available in various sizes, will help you create perfectly shaped eggs. This recipe uses molds the size of regular eggs, yielding 12 halves. For the best experience, serve these super soft eggs cold, storing them in an airtight container in the freezer and taking them out 20 minutes before serving. Feel free to experiment by swapping peanut butter for almond butter, cashew butter, or sunflower butter to customize the recipe to your liking.

Keto Vietnamese Shrimp and Zucchini
Gluten Free / Lunch

Keto Vietnamese Shrimp and Zucchini

⭐ 5/5 (21) πŸ”₯ 400 cal

The combo of shrimp and zucchini is so refreshing and perfect for the summertime when zucchini is in season. This meal comes together quite simply as long as you defrost shrimp ahead of time which can be done in 15 minutes by running cool water on a bowl of frozen shrimp. Then of course the zucchini is easy to chop. Everything is stir-fried together and is great served with cauliflower rice. Be sure to use a fish sauce that has no sugar added.

Keto Brie Crisps
Gluten Free / Quick Easy

Keto Brie Crisps

⭐ 5/5 (5) πŸ”₯ 30 cal

Brie crisps are a delightful and surprisingly simple keto-friendly snack. With just a microwave and parchment paper, you can transform brie into crispy, flavorful bites. The key is to cut the brie into very small pieces, spacing them out on parchment paper before microwaving. Keep a close watch as they cook, removing them as they begin to turn golden brown. Once cooled, these crisps can be enjoyed as a standalone snack, added to salads, or incorporated into a charcuterie board for an extra touch of elegance and flavor.

Keto Steamed Ginger Scallion Fish
Main Dishes / Quick Easy

Keto Steamed Ginger Scallion Fish

⭐ 5/5 (5) πŸ”₯ 280 cal

This steamed fish recipe features a whole fish, ideally a white fish like branzino or sea bass, stuffed with fresh ginger for a delightful contrast. Steamed to perfection in just 10 minutes, the result is a moist and flaky dish that's both healthy and flavorful. The combination of crunchy ginger and scallions complements the tender fish beautifully, while the soy sauce mixture adds a savory depth. This dish, though seemingly complex, is surprisingly simple to prepare and makes a wonderful addition to any meal.